Tone’s Canadian Steak Seasoning Large Restaurant / Food Service Size Container


  • A coarse blend of pepper, mustard, onion, garlic, dill, spices and salt.
  • It offers a nice visual appearance and texture, as well as a flavorful addition to foods
  • Use Tone’s Canadian Steak Seasoning on pork, chicken, beef, shrimp, seafood or lamb.
  • Try this product as a topping for potatoes or potato salad.
  • Perfect for adding a spicy flavor to roasts and casseroles.

Product Description
Tone’s Canadian Steak Seasoning is a coarse blend of pepper, mustard, onion, garlic, dill, spices and salt. Since this product is coarse in nature, it offers a nice visual appearance and texture, as well as a flavorful addition to foods. The particle size of this product is slightly larger than kosher salt. Serving Suggestions Use Tone’s Canadian Steak Seasoning on pork, chicken, beef, shrimp, seafood or lamb. Try this product as a topping for potatoes or potato sa… More >>

Tone’s Canadian Steak Seasoning Large Restaurant / Food Service Size Container

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  1. #1 by kaycee on April 18, 2010 - 1:32 pm

    We use this on everything – steak, chops, chicken, fish, eggs – you name it! No additional salt or pepper required, great in fresh guacamole and salsa! I was disturbed to find that Sam’s Club no longer carries it, but glad to see it hasn’t disappeared. Am going to try one more place locally, and if they don’t have it, Amazon, here I come! None of my food tastes quite right without it!
    Rating: 5 / 5

  2. #2 by Visa on April 18, 2010 - 2:25 pm

    It was all I was told it would be from a friend of mine who uses it all the time.
    Rating: 5 / 5

  3. #3 by Anonymous on April 18, 2010 - 4:47 pm

    Bought several of these for our friends in eastern europe. They Love it. they picked the Tones Seasoning up last time in the us. Difficult to find in most of the stores, have to get one for myself.
    Rating: 5 / 5

  4. #4 by Bette K. Cowie on April 18, 2010 - 6:33 pm

    This is as good ad Montreal Seasoning and a lot less expensive. Sam’s doesn’t carry it anymore, so I’m glad Amazon does.
    Rating: 5 / 5

  5. #5 by R. Vo on April 18, 2010 - 7:30 pm

    The best meat seasoning hands down. Don’t overdue it though. It’s very strong with an kick!
    Rating: 5 / 5